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Coconut sugar is a natural sweetener that is derived from the sap of coconut palm trees. It is an unrefined sugar with a caramel-like flavor that is often used as a healthier alternative to refined sugar.
Coconut sugar is made by harvesting the sap from the flower buds of coconut palm trees. The sap is then heated to evaporate the water content, leaving behind a brown, granulated sugar.
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