Product code: P16992
Low-Fat Cocoa Extract is a concentrated cocoa-derived ingredient carefully processed to deliver defined levels of natural methylxanthines, including a minimum of 12% theobromine and 8% caffeine, alongside 1% polyphenols. Produced from high-quality Theobroma cacao beans, this extract provides a potent and consistent profile ideal for energy, mood, and performance-led formulations. This ingredient retains the characteristic cocoa aroma while offering significantly reduced fat content, making it suitable for a wide range of applications where controlled lipid levels and high active compound concentrations are required. It dissolves well in dry blends and beverage systems and is commonly used in pre-workout powders, cognitive formulas, weight-management blends, and sports performance products. Theobromine and caffeine are well recognised for their stimulating and energising properties. While only caffeine carries authorised UK/EU health claims related to alertness and concentration (when used at qualifying levels), the combination of natural methylxanthines and cocoa polyphenols aligns strongly with product concepts targeting vitality, focus, and active lifestyle nutrition. Our Low-Fat Cocoa Extract is fully traceable and supported by comprehensive technical documentation including specification, MSDS, and Certificate of Analysis. It reflects Cambridge Commodities’ commitment to quality, service, and innovation in botanical extracts and performance ingredients.
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