Product code: P17470
Broccoli Extract 0.5% Sulforaphane (UV) – with Silicon Dioxide (SiO2) is a premium botanical ingredient derived from Brassica oleracea var. italica. Standardised to contain 0.5% sulforaphane, this extract delivers the key bioactive compound naturally present in broccoli, known for its role in cellular defence and antioxidant pathways. The addition of SiO2 ensures improved flowability, stability, and ease of handling during formulation. Produced using a gentle extraction process and analysed by UV spectrophotometry, this ingredient provides a consistent and reproducible source of sulforaphane for use in capsules, tablets, and powdered blends. It offers a light to medium green colour with a mild vegetal flavour profile, making it well suited for clean-label formulations in wellness, detox, and healthy ageing product ranges. Sulforaphane is widely studied for its association with the body’s natural detoxification and antioxidant systems. While no specific health claims are authorised in the UK or EU, broccoli extract remains a popular ingredient in formulations aimed at general wellbeing, vitality, and nutritional support. This extract is fully traceable and supported by comprehensive technical documentation, including specification, MSDS, and Certificate of Analysis. It is suitable for vegan and vegetarian applications and reflects Cambridge Commodities ongoing commitment to quality, service and innovation in natural ingredient sourcing.
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