Product code: P19207
Soy Isoflavones Min 10% is a premium botanical extract derived from non-GMO soybeans (Glycine max), standardised to deliver a minimum 10% total isoflavone content. The extract provides a defined and balanced profile of naturally occurring soy isoflavones, including =5.0% daidzein/daidzin, =3.5% glycitein/glycitin, and =1.5% genistein/genistin, ensuring consistency, potency, and reliability across nutraceutical and functional nutrition applications. Isoflavones are naturally present in soybeans and belong to the polyphenol family of plant compounds. They are widely used in formulations aimed at women’s health, healthy ageing, and general wellbeing concepts. While no specific UK or EU health claims are authorised for soy isoflavones, their traditional and dietary relevance supports ongoing demand within wellness-oriented product ranges. Supplied as a fine, free-flowing powder with neutral sensory characteristics, Soy Isoflavones Min 10% is suitable for capsules, tablets, powdered blends, and functional food systems. The carefully controlled extraction and standardisation process ensures batch-to-batch uniformity, allowing precise formulation work and supporting premium positioning in finished products. Our Soy Isoflavones Min 10% extract is fully traceable and supplied with comprehensive technical documentation including specification, MSDS, and Certificate of Analysis. It reflects Cambridge Commodities’ commitment to quality, service, and innovation in plant-based, science-aligned nutritional ingredients.
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