Product code: P19258
Organic Spelt Flour (Raw) (GB-ORG-05) is a premium ancient grain flour produced from organically grown spelt (Triticum spelta), gently milled to retain its natural wholegrain character. Certified organic under GB-ORG-05, this raw flour offers a nutritious, clean-label ingredient prized for its mild, slightly nutty flavour and excellent functionality in bakery, cereal, and wholefood applications. Spelt is naturally rich in fibre, plant-based protein, and essential micronutrients, making it a popular choice for health-focused and artisanal product development. Its dough-handling properties and balanced gluten structure make it ideal for breads, pastries, cakes, pasta, and nutrient-dense snacks. The fine milling ensures smooth incorporation into mixes, doughs, and blends while preserving the grain’s natural colour and aroma. While no specific UK or EU health claims are authorised for spelt flour, its wholegrain profile aligns strongly with products positioned around sustained energy, digestive wellness, and natural, heritage grain nutrition. It pairs well with modern functional ingredients such as seeds, nuts, botanicals, and plant proteins. Our Organic Spelt Flour (Raw) (GB-ORG-05) is fully traceable and supported by comprehensive technical documentation including specification, MSDS, and Certificate of Analysis. It reflects Cambridge Commodities’ commitment to quality, service, and innovation in organic, natural, and heritage grain ingredients.
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